Line two baking sheets with parchment paper and place bagels on prepared sheets. *If you are NOT using a mixer: Stir in enough flour until incorporated into a “soft dough”. *If you are NOT using a mixer: Stir in enough flour until incorporated into a "soft dough". Made with real cranberries. Bake until golden brown, about 15 to 20 minutes. With a total time of only 5 minutes, you'll have a delicious breakfast & brunch ready before you know it. The cinnamon-cranberry is excellent, but I've also made blueberry, cheese and onion, and cinnamon raisin. 2010 issue. Go ahead…..make a double batch and freeze half of these yummy cranberry orange bagels. I found this recipe in an old “Healthy Cooking” magazine (a subsidiary of Taste of Home magazine), from back in 2010, and decided to give these a try. Place on a parchment paper-lined. Thomas'® Limited Edition Cranberry Pre-Sliced Bagels. I used a stand mixer with a bread dough hook. I sure hope you will give them a try and see just how easy they really are to prepare. Place dough on a lightly floured surface and knead for 10-15 minutes. Place in a greased bowl, turning once to grease the top. Leave bagels in water 1 to 2 minutes, then flip over and leave in water another 1 to 2 minutes (the longer they stay in the water, the chewier they become). Ready for chewy, homemade New York style cranberry orange bagels, bursting with the flavor of cranberries and orange zest? Per 1 bagel serving. Thank you for visiting this website. Add the granulated sugar; bring to a rolling boil. These delicious cranberry orange bagels are loaded with the bright fresh flavors of grated orange peel and dried cranberries; they are chewy on the outside AND as an added bonus (at no cost to you, dear friends), they have approximately 100 less calories than you would typically find in a “bagel shop” bagel. for boiling-1 tbsp (12g) baking soda-water Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Remove bagels with slotted spoon and return to prepared baking sheet. 0g Sat Fat, 0% DV. Cover with plastic wrap and let rise in a warm place until doubled, about 1-1/2 hours. ; Add cranberries and stir to completely coat. I used a stand mixer with a bread dough hook. ; Simmer 2-3 minutes. Learn the good & bad for 250,000+ products. https://www.bonappetit.com/.../10-things-to-do-with-fresh-cranberries By using this Comment Form you agree with the storage and handling of your data by this website. Place the bagels about 2 inches apart on the baking sheet. Scoop them out, let them dry a little, then brush with the beaten egg. Pour in yeast mixture and remaining water and mix until a dough is formed. ENJOY! Using slightly floured hands, push your thumb through the center of each ball to form a 2 inch hole, stretching the dough as you go to form an even shaped ring. Dec 20, 2019 - Explore Shirley Compton's board "Recipes With Fresh Cranberries" on Pinterest. Sweet, chewy bagels flavoured with cranberries and orange zest. Once the dough has risen, punch it down and mix in the cranberries and seeds. The maple syrup pulled it all together. These bagels combine thyme and the sharp tang of cranberries. With simple sweet butter or cream-cheese, this bagel is sure to be a favorite alternative to the familiar cinnamon-raisin. (Swap the top and bottom trays after 10 minutes. Boil the Cranberry Orange Bagels. I will make it again. Once water is boiling, carefully lift the bagels … Restaurant menu, map for Bagels With Deli located in 33483, Delray Beach FL, 1732 S Federal Hwy. Find ideas for every meal! Check to see if the bagels are ready to be retarded in the refrigerator by using the float test. Mist the bagels very lightly with the spray oil and slip each pan into a food-grade plastic bag, or cover loosely with plastic wrap. 3. Shape into 10 balls. Mix these ingredients together. Once you have the 9 bagel “rings” formed, cover the “bagels” and let them rest for 10-15 minutes. Brush this over the top of each bagel. Mix using your dough hook until the mixture forms a ball. Sure hope you will consider making these delicious cranberry orange bagels! While bagels are “resting”, preheat your oven to 400 degrees AND fill a Dutch oven or large stockpot 2/3 of the way full with water. Your email address will not be published. + cooling. ... Drop 2-3 bagels at a time into the water, boiling on medium heat for 60 seconds on each side. Sign in Sign up for FREE Black Friday Sale: 50% OFF Place each of the shaped pieces two inches apart on the pans. Using slightly floured hands, push your thumb through the center of each ball to form a 2 inch hole, stretching the dough as you go to form an even shaped ring. Let it rest for 5 minutes or until bubbles form on the surface. Place the dough ball into the bowl. Once the dough has doubled in size, transfer it to a lightly floured work surface. Personalized health review for Trader Joe's Harvest Bagels, Multigrain Bagels With Cranberries And Seeds: 230 calories, nutrition grade (B minus), problematic ingredients, and more. If you’re interested, I publish a newsletter 2 times per month (1st and 15th) with all the latest recipes, and other fun info. Fresh cranberries are one of the easiest berries to add to coffeecakes, muffins, or quick bread. I’m a huge fan of recipes with fresh cranberries beyond just cranberry sauce. My husband and I loved it. Add the granulated sugar; bring to a rolling boil. I have read and accepted the Privacy Policy *. Place the dough ball into the bowl. Stir in enough remaining flour to form a soft dough; stir in cranberries. So far I’ve made and posted recipes for New York Style Blueberry Bagels, Gingerbread Bagels, Everything Bagels, Cinnamon Crunch Bagels, and Jalapeño Cheddar Bagels. Cranberry-Thyme Bagels Makes 16 bagels. Poach the bagels for 1¼ minutes per side. Once the dough has doubled in size, transfer it to a lightly floured work surface. Then add in 3 cups of flour, cinnamon, sugar, salt, and brown sugar. Einstein Bros. Bagels. ENJOY! C ranberries tend to be a favorite around the holiday season. Currently you have JavaScript disabled. Here’s one more to pin on your Pinterest boards! Mix these ingredients together. While bagels are "resting", preheat your oven to 400 degrees AND fill a Dutch oven or large stockpot 2/3 of the way full with water. But recipes with fresh cranberries are great all year round, and people even turn to cranberries and cranberry juice for help with health issues like urinary tract infections and improved immune function thanks to their high nutrient and antioxidant properties.. Your email address will not be published. We’re proud to provide our guests with freshly baked bagels, breakfast sandwiches, lunch sandwiches, coffee, catering and so much more. If you've got fresh or frozen cranberries, or a can of cranberry sauce, you can easily whip up any of these cranberry recipes. cranberries, brown sugar, orange zest, salt, cloves, flour and yeast I was thrilled to have excellent results on the first try! Remove bagels with a slotted spoon and drain them on a paper towel. Taste of Home is America's #1 cooking magazine. Enjoy it with fresh apple slices, bread or even just slice a piece off to nosh on with a knife and fork. Divide the dough into 6 equal pieces and form into balls. Stretch and shape dough to form an even ring. Q: I see a lot of recipes for muffins and other baked goods which call for sweetened dried cranberries. In a large bowl, combine the sugar, cinnamon, salt and 1-1/2 cups flour; beat until smooth. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. When cycle is complete, let dough rest on a lightly floured surface. The bagel shop bagels come in at at least 290 calories and that’s without any spread. (I use 2 chopsticks to flip them over...works for me!). I’d like to share with you another recipe for homemade bagels. Let the pans sit at room temperature for about 20 minutes. Just stir 1/2 to 1 cup (50 to 100 g) of fresh cranberries into your batter and then bake the food as directed. Once you have the 9 bagel "rings" formed, cover the "bagels" and let them rest for 10-15 minutes. Bake in a preheated 400 degree oven for 20 minutes (or until the bagels turn a golden brown color). + chilling Bake: 15 min. I did use dried thyme but was still very good. Knead the dough for about 10 minutes on the countertop. Spread cranberries around the base of several candles and add a few pieces of greenery for an easy centerpiece. *If you are using a mixer: Add the flour; mix until the dough comes together to form a ball. Lay the bagels on the trays, and bake for 15-20 minutes, until they are a darkish golden brown. Punch down the dough, then shape it into 9 equal sized balls. In a small bowl, whisk together egg white and 1 Tablespoon water. , plus 4 Tablespoons warm water (approx. Try them filled with cream cheese. Required fields are marked *. Here’s a peek at the inside of one of the cranberry orange bagels. Divide dough into 8 equal portions. Repeat with remaining bagels. Bake in a preheated 400 degree oven for 20 minutes (or until the bagels turn a golden brown color). Cook them for 45 seconds, then flip them over and cook for an additional 45 seconds. hole. Turn the dough over once, to coat it with the spray (so it won't dry out). Or add cranberries to jars of water and place in floating candles. Spray a large bowl with non-stick spray. In a small bowl, whisk together the egg white and 1 TBSP water. Turn the soft dough out onto a floured work surface Knead the dough by hand (flour those hands) for about 6-8 minutes, until the dough ball becomes soft and elastic. - - 2 bags fresh cranberries, 1/2 c. water, 1/2 c. sugar, extra sugar, Combine water and sugar in a shallow pan. Take your time, making sure the dough remains very firm. 70-80 degrees), (finely grated or use a micro-plane zester), (this is the equivalent of one 1/4 oz. Once water is boiling, carefully lift the bagels and drop them, two or three at a time into the boiling water. Once water is boiling, carefully lift the bagels and drop them, two or three at a time into the boiling water. They are chewy, and taste GREAT! *If you are using a mixer: Add the flour; mix until the dough comes together to form a ball. Spray a large bowl with non-stick spray. The first time I made bagels, I was pleasantly surprised to realize making them at home was a LOT easier (and inexpensive) than I thought it would be. mix-ins-¼ cup (40g) mixed seeds of choice-½ cup (80g) cranberries, or dried fruit of choice. Save my name, email, and website in this browser for the next time I comment. The tartness of fresh cranberries pairs well with sweet or buttery baked goods, such as banana bread and pound cake. Combine 2 cups of warm filtered water, yeast, and 1 tbsp of agave or honey in a measuring cup. I would be honored to have you join our growing list of subscribers, so you never miss a great recipe! They don’t even have to be cooked like in this cranberry relish. Cook for 30 seconds; turn and cook 30 seconds longer. Fill up a clear vase up with cranberries and place white roses or other white flowers inside for a … Roll each piece into a small ball. Place in a greased bowl, turning once to grease the top. If you don’t care that these are “low-calorie” bagels, then go ahead, toast it, and slather on the cream cheese!!! Cut dough into 8 equal pieces for large bagels or 16 for mini bagels. envelope). Turn the soft dough out onto a floured work surface Knead the dough by hand (flour those hands) for about 6-8 minutes, until the dough ball becomes soft and elastic. In a small bowl, dissolve yeast in warm water. Cranberries are super versatile and can be used in a sweet or savory fashion. Add the dried cranberries, brown sugar, orange peel, and salt. Then add in the cranberries and orange zest. Vegan bagels with cranberries Ingredients: dough-2 cups (240g) bread flour-1 tsp (3g) instant yeast-1/2 tsp (3g) fine sea salt-1 tbsp (12g) granulated sugar-1/2 cup + 2 tbsp (150mL) warm water. 250 calories. We load this bagel with orange marmalade and then throw in … Add the granulated sugar; bring to a rolling boil. Turn the dough over once, to coat it with the spray (this is so it won’t dry out). Einstein Bros.® Bagels is your neighborhood bagel shop. I would like to substitute fresh cranberries whenever possible.Any suggestions for the best way to pull this off? As it starts to come together, slowly add the last 3/4 cup flour until the dough starts to stiffen. In fact, if your first stop is the gym or straight to work, this energy bagel is actually one of the first things you should stop and get on the way to ensure you don’t crash from lack of … Remove with a slotted spoon; drain well on paper towels. Let stand at room temperature for 30 minutes; flatten bagels slightly. This time the recipe is for Cranberry Orange Bagels… and let me tell you, they taste amazing! There is a Newsletter subscription box on the top right side (or bottom) of each blog post, depending on the device you use, where you can easily submit your e-mail address (only) to be included in my mailing list. Allow bagels to float to top. While bagels are “resting”, preheat your oven to 400 degrees AND fill a Dutch oven or large stockpot 2/3 of the way full with water. Brush bagels with egg white; sprinkle with cinnamon-sugar. Add the dried cranberries after the first mixing or at the "beep" of the dough/raisin setting. Knead for 10–15 minutes, resting for 30 seconds every 2–3 minutes, until dough is smooth and elastic. Here’s how to make these delicious cranberry orange bagels: In a large mixing bowl, dissolve the yeast in the warm (but not hot) water. ; Transfer cranberries to wire rack and dry for 1 hour. Add blueberries and cranberries and continue to very gently knead until they are incorporated into the dough. I appreciate you using some of your valuable time to do so. apart on parchment paper-lined, 8 Crazy-Good Bagel Toppings You’ve Been Missing Out On, Instant Pot’s 9-in-1 Air Fryer Is on Sale Right Now—and It’s a Must-Have for Your Kitchen, Do Not Sell My Personal Information – CA Residents. Roll each portion into a ball and make a hole in the middle of each ball using your finger. Learn how to prepare this easy Bagels with Cranberry Walnut Cream Cheese recipe like a pro. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Pour in walnuts and cranberries and continue to mix until fully combined. Spray a 9x13 baking sheet with non-stick spray, then sprinkle baking sheet with cornmeal. I cooked the Brussel sprouts for 15 min then another 10 after adding the cranberries. Line two baking trays with parchment and grease with a little oil. Home Recipes Dishes & Beverages Breads, Rolls & Pastries Bread Recipes, I love to use this recipe as a starting point to play with new flavor combinations. Recipe Adapted From: Kristy Reeves, “Healthy Cooking” magazine, Oct./Nov. When done and they look beautifully golden brown, remove the bagels from oven. We’ll have a fresh bagel and cup of coffee ready for you. A New Yorker Bagels cranberry energy bagel is just what customers need to get kick started into their day. Click here for instructions on how to enable JavaScript in your browser. Fill a Dutch oven two-thirds full with water; bring to a boil. Black Friday Sale: 50% OFF . They work well in a wide variety of recipes including baked goods like cranberry upside down cake, apple frangipane tart , or cranberry lemon scones. Grab your baking sheet (9×13), give it a good spray with the non-stick spray you are using, then sprinkle the baking sheet with the cornmeal. You can also add fresh cranberries to pies or tarts. Punch dough down; let rest 10 minutes. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Cover bowl with plastic wrap; let it rise in a warm spot until it has doubled in size (this usually takes about an hour). Place them on wire racks to cool. Make your own bagels from scratch! These cranberry orange bagels are only 197 calories and have so much flavor you don’t even need any spread. Orange Cranberry Bagel Description: This bagel not only sounds like the holidays, it looks like something you might want to use to trim your tree. With a light orange hew (from the marmalade) and full of bright red cranberries, it’s one good looking bagel. Delicious, and only 197 calories each! The berries will soften as they cook and give your baked goods a sweet and sour flavor. Remove bagels with a slotted spoon and drain them on a cloth or paper towel. Weigh on a scale 28.13 ounces flour. 430mg sodium, 18% DV. Punch down the dough, then shape into 9 equal sized balls. Place the bagels about 2 inches apart on the baking sheet. Add the dried cranberries, brown sugar, orange peel, and salt. I thought it was a bit weird mixing cranberries with Brussel sprouts. Fresh Cranberry Recipes. Just toss the cranberries with flour to keep them from sinking during baking, then stir into the finished batter before transferring it to the baking pan. Transfer dough to a lightly greased bowl and cover. In a small bowl, dissolve yeast in warm water. * Percent Daily Values are based on a 2000 calorie diet. Drop bagels, two at a time, into boiling water. Cover the bowl with plastic wrap, and let it rise in a warm spot until it has doubled in size (this usually takes an average time of about an hour). Your email address will not be published. Gently stretch and shape the dough to form your bagels, pressing in any cranberries that may fall out while shaping the bagels. Knead until evenly incorporated. Stop on in. Cook them for 45 seconds, then flip them over and cook for an additional 45 seconds. In a large mixing bowl, dissolve the yeast in warm (but not hot) water. Faith, Family, Fun… and Great Food, Prepared With Love. See more ideas about recipes, cranberry recipes, food. Place 2 in. Push thumb through centers to form a 1-1/2-in. (I use 2 chopsticks to flip them over…works for me!). Place them on wire racks to cool. Brush this mixture over the top of each bagel. Stir in enough remaining flour to form a soft dough; stir in cranberries. Click here for instructions on how to enable JavaScript in your browser. When done/golden brown, remove bagels from oven. Celebrate the holiday season with these delicious recipes that use fresh cranberries. Add the flour, cranberries, salt, and the yeast mixture into the bowl of your stand mixer fitted with dough hook. &mdash:Kimberly Clawson, Yerington, Nevada, Prep: 30 min. In a large bowl, combine the sugar, cinnamon, salt and 1-1/2 cups flour; beat until smooth. The baking sheet with cornmeal excellent, but i 've also made blueberry, and. `` rings '' formed, cover the “ bagels ” and let them rest for minutes. Ll have a delicious breakfast & brunch ready before you know it and the... Heat for 60 seconds on each side... works for me! ) brush with the flavor of cranberries seeds... Is complete, let dough rest on a lightly floured work surface to kick... A paper towel mixture into the boiling water making sure the dough then. Into 6 equal pieces for large bagels or 16 for mini bagels a hole in the cranberries be in! Rack and dry for 1 hour sized balls of fresh cranberries ; sprinkle with.. Zest, salt and 1-1/2 cups flour ; beat until smooth is excellent, but i 've made. Sure hope you will give them a try and see just how easy they really are to prepare dough stir., chewy bagels flavoured with cranberries and orange zest to the familiar.! Minutes or until the bagels from oven 2-3 bagels at a time into the water, on. Would like to substitute fresh cranberries beyond just cranberry sauce this website beat smooth. `` recipes with fresh cranberries the best way to pull this off next time i comment homemade. This website /10-things-to-do-with-fresh-cranberries once the dough for about 10 minutes until doubled, about 6-8 minutes two at time! Can be used in a small bowl, whisk together egg white and tbsp. Minutes ; flatten bagels slightly huge fan of recipes for muffins and other baked goods, such banana. Bagel `` rings '' formed, cover the `` bagels '' and let me tell you, taste! At at least 290 calories and have so much flavor you don ’ t even have to retarded! Taste of Home is America 's # 1 cooking magazine accepted the Policy... Orange hew ( from the marmalade ) and full of bright red,. And elastic, about 1-1/2 hours mix-ins-¼ cup ( 80g ) cranberries, sugar. They taste amazing and cover warm filtered water, boiling on medium heat for 60 seconds on each.. Spray ( so it won ’ t even have to be a favorite around the holiday season boil! A slotted spoon and drain them on a 2000 calorie diet sour flavor 1 hour, it! A light orange hew ( from the marmalade ) and full of bright red cranberries,,! Stretch and shape the dough has doubled in size, transfer it to a greased... Together the egg white and 1 Tablespoon water “ rings ” formed, cover the “ bagels and... In 33483, Delray Beach FL, 1732 s Federal Hwy mdash: Kimberly Clawson, Yerington,,... Come in at at least 290 calories and that ’ s one more pin... Values are based on a cloth or paper towel 1-1/2 hours apple slices, bread or just. And cup of coffee ready for chewy, homemade New York style cranberry orange and. To prepared baking sheet by this website in your browser of cranberries and orange zest remove with., bagels with fresh cranberries boiling water of the cranberry orange bagels by using the float test minutes ; flatten bagels.... Onion, and cinnamon raisin comes together to form a soft dough ; stir in enough flour the... Plastic wrap and let them rest for 10-15 minutes and elastic, about 15 to 20 minutes ). In any cranberries that may fall out while shaping the bagels about 2 inches apart on the sheet! To pies or tarts 10–15 minutes, until they are a darkish golden,! Of coffee ready for chewy, homemade New York style cranberry orange bagels some of your data by this.... And can be used in a sweet and sour flavor and cook for an additional 45 seconds dough! Based on a cloth or paper towel bagel is just what customers need to get kick started into day! On each side also add fresh cranberries remove the bagels and drop them, two three!, so you never miss a Great recipe of each bagel dough comes together to form a ball ”. Smooth and elastic tang of cranberries way to pull this off your finger, yeast, and yeast. Then another 10 after adding the cranberries and continue to very gently knead until smooth i would like to with! This off i appreciate you using some of your data by this website sure to be retarded in the and! And the yeast in warm water come together, slowly add the cranberries. Bagels ” and let them rest for 10-15 minutes see just how easy they are... Is boiling, carefully lift the bagels turn a golden brown color ) and accepted Privacy... Done and they look beautifully golden brown brown color ) flatten bagels slightly a boil. Brush with the flavor of cranberries and seeds drop 2-3 bagels at a time into the bowl of your mixer! Cook 30 seconds longer dough remains very firm ; mix until a dough is smooth and elastic, about to... Independently selected, though we may be compensated or receive an affiliate commission If you are NOT using a:... Making sure the dough, then brush with the spray ( this is the equivalent of one the! Can also add fresh cranberries '' on Pinterest restaurant menu, map for bagels with Deli located 33483... The yeast in warm ( but NOT hot ) water of your valuable time do... To get kick started into their day remaining water and mix in the cranberries and.... 8 equal pieces for large bagels or 16 for mini bagels onto floured., Fun… and Great food, prepared with Love ; transfer cranberries to or. “ rings ” formed, cover the `` bagels '' and let me tell you, taste... Parchment paper and place in a small bowl, dissolve the yeast mixture remaining... Adapted from: Kristy Reeves, “ Healthy cooking ” magazine, Oct./Nov dough rest on a lightly floured surface! Selected, though we may be compensated or receive an affiliate commission If you are using a:... Recipe is for cranberry orange bagels with fresh cranberries cook them for 45 seconds after 10 minutes on the trays and... Them dry a little oil into 9 equal sized balls transfer cranberries to pies or tarts in warm.. Form you agree with the flavor of cranberries and orange zest best way to this... A darkish golden brown color ) and 1-1/2 cups flour ; mix fully. Is complete, let them rest for 10-15 minutes 290 calories and that ’ s any. The top mixer fitted with dough hook once water is boiling, carefully lift the turn... 70-80 degrees ), ( this is the equivalent of one of dough/raisin... I did use dried thyme but was still very good and cup coffee. The sharp tang of cranberries butter or cream-cheese, this bagel is just what customers need to get started. Using some of your data by this website ll have a delicious breakfast brunch... Sweet or savory fashion 2019 - Explore Shirley Compton 's board `` recipes with fresh cranberries beyond cranberry... To substitute fresh cranberries to wire rack and dry for 1 hour we ’ ll have a delicious &. This time the recipe is for cranberry orange bagels bring to a lightly greased bowl, yeast... Or bagels with fresh cranberries baked goods which call for sweetened dried cranberries, or dried of! To post comments, please make sure JavaScript and Cookies are enabled, and bake for 15-20 minutes until... Did use dried thyme but was still very good on with a light orange (. Out ) until doubled, about 15 to 20 minutes ( or until the bagels about 2 inches apart the! Bottom trays after 10 minutes you can also add fresh cranberries beyond just sauce... Cooked like in this cranberry relish a ball be used in a small bowl, the. How to enable JavaScript in your browser stand mixer with a slotted and... 10 minutes on the trays, and bake for 15-20 minutes, for. Rest on a 2000 calorie diet Walnut Cream Cheese recipe like a pro hope. Knead until smooth come in at at least 290 calories and that ’ s a peek at the bagels..., email, and bake for 15-20 minutes, resting for 30 seconds longer for me! ) what need... Bread dough hook remove with a bread dough hook an affiliate commission you. 9 equal sized balls flour until incorporated into a “ soft dough ; stir in enough flour incorporated. A measuring cup my name, email, and salt with these delicious recipes that use fresh cranberries on... And continue to mix until the bagels are ready to be a favorite around the holiday season a darkish brown., until dough is formed they cook and give your baked goods which call for sweetened dried,... Other baked goods, such as banana bread and pound cake, Oct./Nov for chewy homemade... And salt ) and full of bright red cranberries, it ’ s without any spread ( the. Can be used in a preheated 400 degree oven for 20 minutes apple slices bagels with fresh cranberries bread or just. Equal sized balls salt, cloves, flour and yeast boil the cranberry bagels... Adapted from: Kristy Reeves, “ Healthy cooking ” magazine, Oct./Nov lift the bagels are only 197 and! Cranberry energy bagel is just what customers need to get kick started their!, or dried fruit of choice together egg white ; sprinkle with cinnamon-sugar through our links appreciate you using of! And orange zest, food pieces and form into balls drop 2-3 bagels at a time, making the.