Coat 8x10 baking disk with melted butter. If you are looking to make this Bacon, Egg and Cheese Biscuit Breakfast Casserole, you can prep all of your meat and veggies ahead of time. We loaded ours with lots of peppers and onions and it was AMAZING! And don’t forget to follow us on Pinterest, Facebook, and Instagram! Stir biscuit pieces into egg mixture. This cheesy egg bake has all the breakfast favorites like hash browns and bacon. Add bacon, peppers, onions and cheese to bowl and mix together. Beat eggs and milk in a large bowl until blended. Add bacon, peppers, onions and cheese to bowl and mix together. biscuits go on top; This biscuit breakfast casserole is a total low-key breakfast where you can mix and match your favorite add-ins. 1 Green Pepper, diced Season with salt and pepper. Biscuits and Gravy with Sausage and Egg Breakfast Casserole Cut the refrigerated biscuits into quarters. Cover top with aluminum foil and bake for another 30 minutes of until eggs are cooked through. Instructions. Coat 8×10 baking disk with melted butter. Sprinkle a 1/4 cup of shredded cheese on the top of the casserole.Step 8: Place the casserole into an oven pre-heated to 350 and bake for 25 minutes. Arrange the biscuits on top. Preheat the oven to 375F. ), parsley, and sausage. This Biscuits and Gravy with Sausage and Egg Breakfast Casserole is an easy breakfast dish made with biscuits, gravy, eggs, sausage, and cheese. Bacon Egg & Cheese Biscuit Breakfast Casserole. Serve and enjoy! Place the biscuit casserole back in the oven for 10 more minutes or until the biscuits are fully cooked. This breakfast casserole is a must make for any occasion. You could easily make this a breakfast casserole with bacon and sausage by adding in a 1/2 or 3/4 cup full of crumbled sausage. Before you begin to assemble the casserole, grate the cheese, chopped the green onions, and cook and crumble the bacon. Do you have a favorite easy breakfast casserole you make frequently for holidays? Sausage Egg Cheese Biscuit Casserole is the ultimate breakfast! In a large bowl beat together the eggs and milk. Pour gravy into casserole dish and sprinkle the final top layer with remaining cheese - its ok to use as much or as little as you want, I recommend 1/2 cup shredded cheese, more if you decide to use a bigger casserole dish. Breakfast casserole with biscuits. Preheat your oven to 350°F (176°C) Grease the bottom and sides of a 13 x 9 baking dish; set aside. written by Laurie on December 16, 2020 Cook and stir sausage in the hot skillet until browned … 10 strips cooked Bacon, cut into bite sized pieces We used Cheddar Cheese but Cheddar Jack would taste good too. Great for a holiday breakfast or just a random Sunday. Serve with a big bowl of fruit … I considered making our favorite Breakfast Braid because it is simple. What type of cheese works best with this recipe?We used Cheddar Cheese but Cheddar Jack would taste good too. Remove from the oven and add the remaining grated cheese and bacon to the top of the casserole and cover with a piece of aluminum foil. Add biscuits to egg mixture and toss to coat. I grabbed some of our favorite breakfast ingredients and came up with this breakfast casserole that will be perfect for feeding our crew during the Easter morning craziness. You could even get everything all mixed and placed in your dish and refrigerate overnight (that’s what I plan to do for Easter morning). In our experience, it is also always a total crowd-pleaser! https://thefoodcharlatan.com/breakfast-casserole-with-biscuits Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crispy but … From large gatherings to a simple Sunday morning breakfast. In a mixing bowl whisk together the eggs, milk, spices, onion, and bacon bits. Our best tricks for making outrageously delicious cupcakes for any occassion. Which Refrigerated Biscuits should I use?The base of this casserole is store-bought refrigerated biscuits.  We like the Pillsbury Buttermilk Southern Homestyle version but choose your favorite.  If you get the Grands size you will need approximately 1 1/2 cans to fill the 9×13″ baking dish.  You will need the full two rolls of the regular size biscuits. It’s a class breakfast that works great for feeding larger groups. I use feta cheese, red bell pepper (festive! Bake biscuits and gravy breakfast casserole … Did you Make this Recipe? Pour into a lightly sprayed 9×13 casserole dish and spread evenly. Sprinkle 1 cup of the grated cheese over the bacon. Bisquick Breakfast Casserole is packed with sausage, bacon, eggs, and hashbrowns! 1 medium Onion, diced This Breakfast Casserole is SO easy and DELICIOUS - your family will be asking for more! Then all that is needed is baking and cutting into squares. SAUSAGE, EGG, CHEESE BISCUIT CASSEROLE. Subscribe for all the latest deliciousness. Sprinkle a 1/4 cup of shredded cheese on the top of the casserole. The combination of the bacon, eggs, cheese, onions, and peppers with the biscuits makes for a perfect dish. Transfer mixture to prepared dish. 18-20 minutes. Add in the biscuit pieces, cheese, onions, and bacon and … The combination of the bacon, eggs, cheese, onions, and peppers with the biscuits makes for a perfect dish. Cut each biscuit into 8 pieces. Add 1 cup of the shredded cheese and mix lightly. Step 5: Add the eggs, green onions, milk, and salt and pepper to a bowl.Step 6: Whisk the egg mixture together only it is fully combined.Step 7: Pour the egg mixture over the biscuits, bacon, and cheese. (Leave about 25% of the bacon to sprinkle over the top later. Beat eggs and milk in a large bowl until blended. If I prep everything ahead of time, this will be so easy to make the night before or morning of. Preheat the oven to 350°F and lightly grease a 9 X 13 casserole dish. Pop … This easy breakfast casserole has been one we’ve made a few Saturdays this summer. Open and separate biscuits. Open up a package of biscuits and cut each into 6 pieces. 2 can Grands Biscuits. Place the dish in the oven and bake the casserole until the biscuit pieces are nicely browned on top. Grease a casserole pan with cooking spray then spread out half of the shredded hash browns in an even layer. 10 Eggs I considered making our favorite, My hubby is a big fan of biscuits. Cut each refrigerated biscuit into quarters and add to the baking dish. For all the latest recipes and more straight to your inbox each week! Bake for 25-30 minutes, until biscuits are cooked through. Breakfast Casserole made with eggs, bacon, shredded potatoes, and cheese is the PERFECT make-ahead breakfast for busy mornings or holidays! You need to make this super simple Bacon, Egg & Cheese Biscuit Breakfast Casserole. Leave a review below, then snap a picture and tag @twosisterscrafting on Instagram so we can see it! Did you Make This Recipe? Our best tricks for making outrageously delicious cupcakes for any occasion. This breakfast casserole is incredibly easy to put together and can be made the night before to pop into the oven the next morning. Bacon, egg, and cheese biscuit ingredients: 8 biscuits, cut in half to make a top and bottom to the biscuit 12 oz. Super simple breakfast casseroles are always perfect for serving up on holiday mornings. Instructions. What I like most about breakfast casseroles is they are delicious, usually take minutes to put together, and are easy to change up with different meats (ham, sausage, bacon) and cheeses, like today’s recipe for a Biscuit Egg Casserole. Remove from the oven and add the remaining grated cheese and bacon to the top of the casserole. My hubby is a big fan of biscuits. During the holidays we love going overboard for breakfast with delicious Breakfast Casserole … Bacon Egg Hash Brown Biscuit Bake – Delicious egg casserole with a bottom biscuit layer. His favorite dish I have made happens to be our. Sprinkle the biscuit pieces on top of the casserole, spacing them out as evenly as possible. Separate biscuits and cut into quarters. Place the casserole into an oven pre-heated to 350 and bake for 25 minutes. Before you begin to assemble the casserole, grate the cheese, chop the green onions, and cook and crumble the bacon. https://crockpotladies.com/recipe/crockpot-biscuit-breakfast-casserole DIRECTIONS Spread the shredded potatoes evenly in a greased 9x13 casserole dish. Cook and crumble the bacon and breakfast sausage (if not using a precooked variety). I love having this delicious bacon casserole breakfast recipe in my back pocket.. And, if you love the ham and egg combo more than bacon and egg combo, switch out ham for the bacon. Let's stay in touch! If you liked our Bacon and Egg Breakfast Casserole post, follow us on Pinterest, Facebook and Instagram! His favorite dish I have made happens to be our Biscuit and Gravy Casserole. Let sit for 10-15 minutes. Step 1: Cut the refrigerated biscuits into quarters.Step 2: Spread the biscuit pieces into the bottom of the baking pan.Step 3: Sprinkle the bacon pieces over the biscuit layer. Spread the bacon and sausage on top of the biscuits and hash browns. INGREDIENTS Pre-cook the sausage or switch it up with crumbled cooked bacon… This past weekend, I was thinking of a breakfast casserole that I could prep ahead of time and toss in the oven would be best. I bet it would be great with ham or sausage too! Cover top with aluminum foil and bake for another 30 minutes of until eggs are cooked through. Spread into sprayed casserole dish and bake for 30 minutes or until nicely browned and biscuit pieces are done. Place the biscuit casserole back in the oven for 10 more minutes or until the biscuits are fully cooked. Biscuits Bacon Sausage and more! Pour the egg mixture over the biscuits, bacon and cheese. With Easter coming this weekend, I was looking to have something simple to feed this big family of mine for breakfast. Biscuits are perfect for breakfast. Leave a review below, then snap a picture and tag @twosisterscrafting on Instagram so we can see it! Breakfast Casserole With Sausage, Eggs, and Biscuits Recipe https://crockpotladies.com/recipe/crockpot-biscuit-bacon-breakfast-casserole Use a fork to slightly pry apart the biscuit pieces to make sure the biscuits are not still doughy. This Bacon and Egg Breakfast Casserole is perfect for a potluck, Christmas morning, or a random Sunday brunch. It’s great for feeding a crowd for holidays and brunches. cooked bacon (about 8 pieces) 6 scrambled eggs 1 cup shredded Colby Jack, American or Mild Cheddar cheese. The base of this casserole is store-bought refrigerated biscuits.  We like the Pillsbury Buttermilk Southern Homestyle version but choose your favorite.  If you get the Grands size you will need approximately 1 1/2 cans to fill the 9×13″ baking dish.  You will need the full two rolls of the regular size biscuits. You will also need to spray a 9×13″ baking dish with baking spray. The leftovers are delicious too. Cut the biscuits into quarters with kitchen shears, and drop them into the mixture, ensuring all pieces are coated. Copyright ©2021, CincyShopper. Crumbled sausage, eggs, shredded cheese, canned biscuits and country gravy! Super simple breakfast casseroles are always perfect for … Here’s how I’m whipping up these grab and go breakfast sandwiches: Preheat oven to 350 degrees It is the kind of breakfast recipe everyone should have in … P.S. Looking for other great easy breakfast ideas? Save my name, email, and website in this browser for the next time I comment. 4 tbsp melted Butter All Rights Reserved. Add biscuits to egg mixture and toss to coat. 0 Comments // Leave a Comment », Your email address will not be published. Preheat oven to 350 degrees and spray a 9x13 casserole dish with cooking spray. Sprinkle the bacon pieces over the biscuit layer. https://www.simplystacie.net/2019/12/bacon-egg-biscuit-casserole 8 oz shredded Cheddar Cheese Be sure to see my other breakfast recipes that I have shared…. 1/2 cup Milk Oh, and it’s SO … Next, layer on scrambled egg mixture, bacon and cheese. Grits & Bacon Casserole Recipe: How to Make It | Taste of Home Heat a large skillet over medium-high heat. Breakfast Casserole with Bacon and Hash Browns Natasha's Kitchen bell pepper, medium onion, salt, medium onion, medium potatoes and 21 more Breakfast Casserole With Sausage And Hash Browns Paleo Leap Place biscuit down first. Bake for 25 minutes. Add the eggs, green onions, milk and salt and pepper to a bowl and whisk together. This Bacon and Egg Breakfast Casserole is perfect for a potluck, Christmas morning, or a random Sunday brunch.  It is the kind of breakfast recipe everyone should have in their back pocket.  Biscuits, eggs, and bacon combine into a hearty, tasty, and easy to make breakfast dish. https://www.yummly.com/recipes/bacon-egg-cheese-biscuit-casserole This yummy and easy to make Bacon and Egg Breakfast Casserole features biscuits, eggs, and bacon. Open the package of Pillsbury biscuits and cut each biscuit into 6 pieces. Add 1/2 the bacon and all of the cut up biscuits into the bowl with the eggs and stir together. Preheat oven to 350. With Easter coming this weekend, I was looking to have something simple to feed this big family of mine for breakfast. Spread the biscuit pieces into the bottom of the baking pan. )Step 4: Sprinkle 1 cup of the grated cheese over the bacon. 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